Powdered Green Tea
Matcha Is The Famous Green Tea Powder Traditionally Used In Japanese Tea Ceremonies. The Best Way To Prepare This Tea Is By Adding Hot Water To The Powdered Tea And Whipping Until Frothy. Japanese Researchers Claim This Tea Has Nearly Ten Times The Antioxidants Of Regular Tea. Our Premium Grade Matcha Is Harvested From Younger Tea Leaves Making It Less Bitter And With A Naturally Sweeter And Smooth Flavor Than Our Restaurant Grade Matcha. Perfect For Whipping Up A Cup Of Matcha Yet Versatile Enough To Add To Recipes And Still Get Plenty Of Matcha Taste. Origin: Japan
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